教学: 潮州捞糕
- Alan Bakers Supply
- 8月27日
- 讀畢需時 1 分鐘
已更新：8月28日
所需材料: 月饼预拌粉 - 1包
沸水 - 300克 清水 - 100克 (室温) 玉米油 - 80克 月饼馅料 - 可选
制作方法:
将月饼预拌粉倒入碗中, 加入沸水拌匀。
再加入食用油和清水, 搅拌均匀, 分成两份面团。
将面团整形成圆形, 包上月饼馅料, 再用另一份面团盖在上面。
放入蒸锅蒸30分钟。
最后可用瓜子, 冬瓜糖及芝麻装饰, 增加口感与风味。
产量：
8寸潮州捞糕 × 2个 (具体大小视面团厚薄而定)
$50
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$50
Product Title
Product Details goes here with the simple product description and more information can be seen by clicking the see more button. Product Details goes here with the simple product description and more information can be seen by clicking the see more button.
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